Probiophage DF

Disclaimer:

††An IPSOS 2023 survey among US functional medicine practitioners, in an average month, Designs for Health is their personally most trusted practitioner supplement brand, meaning a brand that is sold by healthcare practitioners in their office.

††An Ipsos 2023 study among a random sample of 160 functional medicine practitioners including Doctor's of Osteopathic Medicine, Pharmacists, Acupuncturists, Athletic Trainers, Personal Trainers, Fitness Trainer/Coaches, Chiropractors, Integrative Medicine Specialists, Naturopathic Doctor, Homeopaths, Medical Doctors, Physical Therapists, Nurse Practitioner/Physician Assistants, Registered Nurses, Nutritionists, Massage Therapists, Occupational Therapists and Dieticians that are aware of Designs for Health and recommend supplements to their patients.

Probiophage DF™ is a specialized bacteriophage formulation combining four types of phages (as the proprietary bacteriophage blend PrePhage™) along with seven strains of probiotics. This product is designed to support the proliferation of beneficial bacteria throughout the small and large intestines in order to promote healthy GI and immune function. This dairy-free formulation is featured in a delayed-release capsule to increase intact delivery to the small intestine by protecting these organisms from stomach acid.

Suggested Use:
Take 1 capsule per day with a meal, or as directed by your health care practitioner. 

Serving Size: One Capsule
 

Amount Per Serving
Proprietary Probiotic Blend ... 295 mg (5 billion CFU)
Lactobacillus acidophilus, Bifidobacterium bifidum, Bifidobacterium longum, Lactobacillus rhamnosus, Bifidobacterium breve, Lactobacillus casei, Streptococcus thermophilus)
PrePhage™ Bacteriophage Prebiotic Blend .. 15mg
(LH01-Myoviridae, LL5-Siphoviridae, T4D-Myoviridae, LL12-Myoviridae
 

Other Ingredients: Delayed release capsule (hydroxypropyl methylcellulose [HPMC], gellan gum, water), medium chain triglycerides.


Does not contain gluten, dairy, soy, or GMOs.

Storage: Refrigeration is recommended and will ensure maximum potency and shelf life. Organism potency will decrease slowly; this process may be accelerated through exposure to heat, humidity or direct sunlight.

Viable organisms are at time of manufacture.