Glucosamine and Chondroitin Extra Strength

-Supports Joint Comfort and Flexibility*
-A Dietary Supplement

Glucosamine is a naturally occurring structural compound that is normally found in healthy cartilage, bone, and synovial fluid. Glucosamine is an amino sugar that is a building block for larger molecules known as glycosaminoglycans (GAGs). GAGs are essential components of connective tissues that function to lubricate joints, absorb shock, and allow these tissues to resist pressure. Chondroitin is one of the major GAGs found in joint tissue that is important in maintaining structural integrity. The bodys production of GAGs however, decreases with age. Clinical studies indicate that Glucosamine can help to maintain healthy and flexible joints, thereby supporting joint comfort.* Chondroitin, which has also been found to support joint health, lends an additional layer of structural support.*

 

As a dietary supplement, take 2 tablets daily, or as directed by your healthcare practitioner. Take with 8 oz. of water or other beverage.

Serving Size: 2 Tablets

Amount Per Serving
Calories ... 10 
Total Carbohydrate ... 2g
Sodium ... 110mg
Glucosamine Sulfate ... 1.5 g (1, 500 mg)
(from Glucosamine Potassium Sulfate Complex) 
Chondroitin Sodium Sulfate ... 1.2 g (1, 200 mg)
(from Bovine Cartilage)

Other Ingredients: Cellulose, Stearic Acid (vegetable source), Magnesium Stearate (vegetable source), Silica and Vegetarian Coating.

Contains shellfish (crab, shrimp, lobster, crayfish) derivative.

 

CAUTIONS/INTERACTIONS: Glucosamine may interact with warfarin and some chemotherapy agents. If you are taking any of these medications, if you have allergies to shellfish, or if you have prostate cancer, consult your medical practitioner before using this product.

Not manufactured with wheat, gluten, soy, milk, egg, fish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
 
Warning:  Persons with a known allergy to shellfish should not use this product.

Contains shellfish (crab, shrimp, lobster, crayfish) derivative.